A complete guide to fire extinguisher regulations for commercial premises in Ireland — what the law requires, Irish Standard IS 291 and how RFC ensures your business is fully compliant.
Fire extinguisher provision in Ireland is governed by the Fire Services Act 1981 & 2003 and the Safety, Health and Welfare at Work Act 2005. Both pieces of legislation require all commercial premises to have adequate fire fighting equipment available for use in the event of a fire.
The specific requirements for fire extinguisher type, quantity and placement are set out in Irish Standard IS 291 — the Irish standard for the selection, installation and maintenance of portable fire extinguishing equipment. All RFC fire extinguisher installations comply with IS 291.
IS 291 is the key standard governing fire extinguishers in Ireland. It sets out requirements for:
Under IS 291, the minimum fire extinguisher provision for commercial premises is:
| Floor Area | Minimum Provision | Rating Required |
|---|---|---|
| Up to 200m² | 1 extinguisher | Minimum 13A rating |
| 200m² – 400m² | 2 extinguishers | Minimum 13A rating each |
| Each additional 200m² | 1 additional extinguisher | Minimum 13A rating |
| Each floor | Minimum 2 extinguishers | Regardless of floor area |
| Commercial kitchen | 1 wet chemical extinguisher | Class F — legally required |
Under IS 291, all fire extinguishers must be serviced annually by a competent person. RFC's EQA-certified engineers carry out full annual inspections and issue compliance certificates on completion.
RFC supply, install and service all types of fire extinguisher for commercial premises across Dublin and Leinster. Free site survey — no obligation.
IS 291 sets out specific requirements for where fire extinguishers must be placed:
Under Irish fire safety regulations, all commercial kitchens are legally required to have a wet chemical (Class F) fire extinguisher. This applies to hotels, restaurants, school kitchens, care home kitchens and any other premises with commercial cooking equipment.
RFC supply and install wet chemical extinguishers for all commercial kitchen types across Dublin and Leinster. Our engineers assess your kitchen and recommend the correct size and quantity required.
Supply · Installation · Servicing · Free site survey · Commercial premises only
